Showing posts with label 3twenty9. Show all posts
Showing posts with label 3twenty9. Show all posts

Tuesday, July 29, 2008

Day183 - There must be a god because this cheese is too good.

Tuesday, July 1, 2008: State College: Ale House

Today Yana, Troy and I had a meeting at the Ale House. While we were there we had a little dinner that turned into a big dinner. But good, so good.

Yana had this martini that I think had mango in it. Very, very good.

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Then we had this while we were waiting for our client to arrive. This may be the best cheese plate that I have ever, ever had. And you know me, I am a connoisseur of cheese.

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See this cheese with the green specs? Havarati with dill. I could live in that cheese wheel.

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After the meeting we ordered dinner although I think that we were all probably full from the best appetizer ever. In my quest for the best pulled pork ever, I order this one:

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Very good. Great even if I must gush. It had this coleslaw on it. I usually hate cole slaw, but I believe that this has opened a new door for me. I know that it at least has apples in it and probably mayo. I think I'll spend my life trying to figure out the rest.

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Great night. Great company and an awesome outcome to our meeting. Sometimes it's really easy to love life.

Saturday, June 21, 2008

Day150 - Something Pop-Eye would like.

Thursday, May 29, 2008: My House: Spinach Pesto

We had a meeting at our apt last night for 3twenty9. We had a great group of people, including Jerm, Steph and Yana. The meeting did not go according to plan mostly because that plan was no where to be found.

But, we do know own the url www.foot2croch.com and www.k2porn.com. Don't ask, please. That is just the way our meetings go.

To tide people over until we could eat dinner, I pulled out this little jar from the fridge. Gayle bought us this quite some time ago and I'm embarrassed at how long it took us to try it - especially because it was so good.

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It's not at all what I expected. I'm not always a fan of pesto, even though I enjoy basil. Just something about it turns me off. But this was really very, very good and I want to give a huge thank you to Gayle, even though it is somewhat delayed.